Recipes

Game, Venison, Fish, Wildfowl and Foraged Recipes to download and try at home.

Perth Farmers Market - 3-February 2018
Greta Huuva - Sámi food ambassador from the far north of Sweden.
Gaelic Foraging - Dunstaffnage 25-April-2017
Gaelic Foraging - Dunstaffnage 25-April-2017

Discover our recipes.

Foraged Recipes

Student Recipes

 Venison Recipes

Whether it comes from the wild or from a farmed herd, venison is one of Scotland’s great natural food products. Venison is a healthy and delicious meat to enjoy at home or when eating out.

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Venison Meatballs

A Scottish take on ‘Albondigas’, a Spanish favourite

Venison Meatballs

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Venison Chilli

An authentic Mexican chilli, enriched with chocolate.

Venison Chilli

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 Game Recipes

Wild animals and birds that are hunted and eaten are known as ‘game’. Game meat is healthy, natural and delicious.

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Game Breasts

with Chorizo

Game Breasts

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Game Pie

 

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Game Terrine

Game Terrine

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Pheasant a Leekie soup

Using pheasant in this traditional Scottish soup is a delicious twist.

Venison Meatballs

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Potted Rabbit

This superb potted rabbit blends herbs and spices for a great flavour

Potted Rabbit

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Rabbit Lasagne

A delicious wild, lean meat

Rabbit Lasagne

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Classic Rabbit Stew

A delicious, simple and warming stew that you can
adapt easily to suit your tastes.

Rabbit Stew

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Lionacleit Goose Curry

 

Lionacleit Goose Curry

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Gaelic Game Recipes
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Stiubha Feòil Coineanaich

Stiubha blàth, blasta agus furasta a ghabhas atharrachadh gu furasta a rèir do thoil fhèin.

Stiubha Feòil-coineanaich

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Coiridh Feòil-geòidh le Sgoil Lìonacleit

Coiridh Feòil-geòidh le Sgoil Lìonacleit

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 Wildfowl Recipes

The open season for certain duck and goose species is a chance to eat seasonal wild food. Wildfowl is a fresh, seasonal wild food that’s low in fat and high in taste.

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Wild Goose Paté

A rich and delicious paté

Wild Goose Paté

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Warm Pigeon Salad

 

Warm Pigeon Salad

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Goose Curry

Goose Curry

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Wild Goose Breasts

Baked with Marmalade Glaze

Wild Goose Breasts

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Goose Casserole

With Apple Juice and Whisky

Goose Casserole

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Wild Goose Albondigas

Spicy Meatballs

Wild Goose Albondigas

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 Foraged Recipes

Scotland’s woodlands, hedgerows, moorland and seashores hold an abundance of delicious and nutritious wild food that awaits your discovery. Foraging is enjoying a revival among people keen to eat fresh, seasonal and local food.

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Fruit Leathers

Simply fruit dried into thin, chewy sheets.

Fruit Leathers

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Elderflower Cordial

Creamy-white flowers make a delicious cordial.

Elderflower Cordial

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Wild Garlic Pesto Bread

Wild garlic is prolific, easy to identify and absolutely delicious.

Wild Garlic Pesto Bread

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Nettle Soup

Nettles are a great source of vitamins and minerals.

Nettle Soup

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Nettle Pesto

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Rowan Jelly

The red berries of the rowan provide a great splash of colour in the early autumn.

Rowan Jelly

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Weed Burger

An easy, delicious and adaptable burger packing plenty of healthy, wild greens.

Weed Burger

Download the Recipe

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Sugar Kelp Crisps.

These simple crisps are a great way to enjoy seaweed.

Gaelic Foraging Recipes
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Leathar Measach

’S e measan tiormaichte, mar siota tana a ghabhas cagnadh, a th’ ann an leathar measach.

Leathar Measach

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Silidh Chaoran

Bidh caoran dearga na craoibhe-caorainn a’ taisbeanadh boillsgeag dhearg dhuinn as t-fhoghar.

Silidh Chaoran

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Burgar Luibheanach

Burgar furasta, blasta a tha làn glasraich fhallainn, fhiadhan.

Burgar Luibheanach

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Mìlsean-Mara

Uair dha robh saoghal bhite a’ reic mìlsean-mara air an t-sràid mar ghreim bidhe.

Mìlsean-Mara

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Pesto Dheanntagan

Deanntagan an lùib pesto blasta – math le pasta no airson sabhs.

Pesto Dheanntagan

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Sùgh Dromain

Dèan cinnteach gum fàg thu flùraichean gu leòr air a’ chraoibh.

Sùgh Dromain

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  Fish and Shellfish Recipes

Fish and shellfish text here.

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Fish One

Fish One Descriptor.

Sùgh Dromain

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Student Survival Kit

Eating Well on a Budget. This guide is produced by food consultant Alison Sykora and contains some great ideas for healthy, nutritious and affordable meals.

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